{"id":237,"date":"2020-04-15T23:30:56","date_gmt":"2020-04-15T21:30:56","guid":{"rendered":"http:\/\/kochen-mit.hantario.de\/?p=237"},"modified":"2020-04-20T08:29:55","modified_gmt":"2020-04-20T06:29:55","slug":"nudeln-in-lachs-sahne-sosse","status":"publish","type":"post","link":"https:\/\/kochen-mit.hantario.de\/?p=237","title":{"rendered":"Nudeln in Lachs-Sahne-So\u00dfe"},"content":{"rendered":"
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<\/div>\n\t<\/g><\/svg><\/span> Rezept drucken<\/a>\n\t\n\t\n<\/div>\n

Rezept f\u00fcr Nudeln in Lachs-Sahne-So\u00dfe<\/h2>\n
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Servings: <\/span>4<\/span> Personen<\/span><\/span><\/div>\n\n\n\n\n

Zutaten<\/h3>
  • 400<\/span> g<\/span> Nudeln<\/span> z.B. Strozzapreti<\/span><\/li>
  • 400<\/span> g<\/span> R\u00e4ucherlachs in Scheiben<\/span><\/li>
  • 250<\/span> g<\/span> Sahne<\/span><\/li>
  • 1<\/span> Bund Kr\u00e4uter<\/span> Basilikum, Rosmarin, Oregano<\/span><\/li>
  • 1<\/span> EL<\/span> Butter<\/span><\/li>
  • 2<\/span> EL<\/span> Zitronensaft<\/span><\/li>
  • Salz<\/span><\/li>
  • Pfeffer<\/span><\/li><\/ul><\/div><\/div>\n

    Anleitungen<\/h3>
    • Nudeln nach Packungsangabe in Salzwasser kochen.<\/div><\/li>
    • Kr\u00e4uter waschen, mit K\u00fcchenrolle abtupfen und ggf. Stiele entfernen.<\/div><\/li>
    • Einen Teil der Kr\u00e4uter zum Garnieren beiseite legen, den Rest fein Hacken.<\/div><\/li>
    • Kr\u00e4uter in zerlassener Butter and\u00fcnsten, Sahne und Zitronensaft dazugeben und 5 Minuten k\u00f6cheln lassen.<\/div><\/li>
    • Lachs in Streifen schneiden und die H\u00e4lfte in der So\u00dfe erw\u00e4rmen.<\/div><\/li>
    • So\u00dfe mit Salz und Pfeffer abschmecken.<\/div><\/li>
    • Abgetropfte Nudeln unterheben und beim Anrichten mit dem restlichen Lachs und den Kr\u00e4utern garnieren.<\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":244,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[38],"tags":[],"class_list":["post-237","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hauptgerichte"],"_links":{"self":[{"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/posts\/237","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=237"}],"version-history":[{"count":1,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/posts\/237\/revisions"}],"predecessor-version":[{"id":238,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/posts\/237\/revisions\/238"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=\/wp\/v2\/media\/244"}],"wp:attachment":[{"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=237"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=237"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kochen-mit.hantario.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=237"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}